Fresh from the pristine, icy waters of New Zealandโ€™s South Island.

 

Southern Seafood Products is your best choice for consistently superior salmon and other fresh seafood products.

Based in Invercargill in the deep south of New Zealand, Southern Seafood Products is a wholesale and retail supplier of superior fresh and smoked King Salmon, sourced from the pristine, icy waters of the South Island.

 
Hot Smoked Salmon Fillets - Tuscan Flavour Hot Smoked Salmon Fillets - Tuscan Flavour
Quick View
Hot Smoked Salmon Fillets - Tuscan Flavour
$119.99

Large fillet 850-900 grams. Pin-boned and skin on salmon portions which have been dry cured then wood roasted to perfection in Manuka smoke and individually vacuum packed. Ready to eat. Keep refrigerated.

Tuscan flavour: overflowing with the flavours of Tuscany created right here at Southern Seafood Products.

To ensure freshness, we ship orders
๐Ÿšš Mon - Thurs (12pm) : the same day
๐Ÿšš Fri - Sun & Public hols: the next working day.

Flavoured Smoked Mussels Flavoured Smoked Mussels Flavoured Smoked Mussels Flavoured Smoked Mussels
Quick View
Flavoured Smoked Mussels
$17.99

Indulge in the irresistible flavours of our Manuka Smoked Mussels, now available in convenient 250gm packs!

Take your taste buds on a journey with our exquisite range of flavours: Herb & Garlic, Barbeque, Chilli & Paprika.

Our Manuka Smoked Mussels are sourced with care, ensuring they meet the highest standards of taste and quality. Each bite is a testament to our commitment to excellence.

Whether it's a savoury snack or a gourmet dish, these Manuka Smoked Mussels will add a burst of flavour to your culinary creations.

To ensure freshness, we ship orders
๐Ÿšš Mon - Thurs (12pm) : the same day
๐Ÿšš Fri - Sun & Public hols: the next working day.

Cold Smoked Salmon Slices Cold Smoked Salmon Slices Cold Smoked Salmon Slices
Quick View
Cold Smoked Salmon Slices
from $16.99

Our Salmon is dry cured then cold smoked to perfection in Manuka smoke then thinly cut into delicate translucent slices and vacuum packed. The South Island King Salmonโ€™s vibrant colour adds visual impact to any dish as well as a superior taste and texture. Ready to eat. Keep refrigerated.

To ensure freshness, we ship orders
๐Ÿšš Mon - Thurs (12pm) : the same day
๐Ÿšš Fri - Sun & Public hols: the next working day.