Pin-boned and skin on salmon portions which have been dry cured then wood roasted to perfection in Manuka smoke and individually vacuum packed. Ready to eat. Keep refrigerated.
Tuscan: overflowing with the flavours of Tuscany created right here at Southern Seafood Products.
Pin-boned and skin on salmon portions which have been dry cured then wood roasted to perfection in Manuka smoke and individually vacuum packed. Ready to eat. Keep refrigerated.
Tuscan: overflowing with the flavours of Tuscany created right here at Southern Seafood Products.
