Smoked Hoki $/Kg

We have taken premium quality Hoki and smoked it to perfection in Manuka.  It has a unique taste and flavour enhanced by the smoking process.  It comes vacuum packed for freshness. 

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Hot smoked Hoki has a boneless white flesh which offers great value.  Our Manuka smoke offers a unique flavour and texture.

Shelf Life - Smoked Hoki has a shelf life of one month from the pack date.

Try smoked Hoki in a creamy seafood chowder, or fish pie for extra depth of flavor.

Prepared, smoked then packed in our Smokehouse in Invercargill.